On this stroll through the countryside, you can discover edible herbs according to the season and explore the special botanical features of the region.
Erica Bänziger, a qualified nutritionist and cookbook author, conducts an expert tour through meadows, fields and forests.
A snack with edible wild plants in the chestnut grove of Cavigliano brings a culinary conclusion to this tour.
When? From mid-March to the end of October; every Tuesday, from 10.20 a.m. until around 2.20 p.m. In summer, from 4 p.m. to 8 p.m. too.
Information and prices
Erica Bänziger, 6652 Tegna
Tel. 091 796 28 61
The indicated duration includes the journey by train.